Pub
Food
We serve fresh food everyday for lunch and dinner, with daily changing specials on the blackboard, traditional Sunday roast lunches and a children's menu.
Our food is cooked using carefully selected, top quality, seasonal ingredients that are locally sourced, wherever possible. We use local meat and game, hung longer for better flavour.
Small Plates & snacks available all day.
Beer and Cider
Well kept cask conditioned Ales include Harveys Sussex & 2 Guest Ales. Staropraem, Becks Vier, Guiness, Strongbow .
Wine
Ten wines available by the glass from an old and new world wine list, following smaller, quality focused producers.
Opening Times
Monday to Thursday: 11.00am - 11.00pm
Friday & Saturday: 11.00am - 12.00pm
Sunday: 12.00pm - 10.30pm
Lunch 12.00 - 3.30pm
Dinner 7.00pm - 10.00pm
